University of Oregon Website University Catering Website
Dux Express Catering - Great food with simple trays and convenient on-campus pickup. All orders must be placed at least two business days prior to pickup.
Menu
Monday - Friday, 8:00 a.m. to 5:00 p.m.

This menu provides high quality products available on trays that you can keep and reuse but without the extras such as plates, napkins, silverware, and serving ware. Orders must be placed at least two business days (three business days if a hot item) prior to pickup.

Each platter serves approximately 15 people with the exception of hot menu items which serve 20 people. You may order multiple platters of course. Sorry, no substitutions.

If you have greater catering needs, please view our expansive catering menu.


Pickup Instructions:
Go to the Catering Office, which is located in Bean West on East 15th Avenue between Agate Street and Moss Street, at the pickup time that you specify.
 
To Order:
Call 541-346-4303
OR
DUX Express Online Order Form
Orders must be placed at least two business days prior to pickup.

Our freshly baked goods are always trans-fat free.
 
Start the Day
Bagels with Cream Cheese
A variety of locally baked Humble bagels, accompanied by whipped cream cheese
$16
Assorted Freshly Baked Scones Trans-fat Free
Selection of blueberry, lemon poppyseed, marionberry and orange cranberry
$16
Coffee Cake Trans-fat Free
Goodie coffee cake and Dutch apple coffee cake
$26
 
Freshly Cut Fruit
Assorted freshly cut fruit on a tray   
$26

Fresh Whole Fruit
Assorted fresh whole fruit on a tray         
$16


 
Hot Items
All hot products served in aluminum pans, no utensils or linens included.
Paper products (plates, forks, knives and napkins) - $0.75 per person.
Service utensils - $2.00 each.

Academic calendar days only
72 Hours Notice Please


Each of the following new items can be ordered in increments of 20 people, no substitutions.


Healthy Hot Dish
Organic brown rice and black beans combined with a delicious garbanzo bean sauce and topped with salsa, cheddar cheese, diced tomato, fresh avocado slices, sour cream, black olives, and cilantro. Vegan version available.
$60
Burrito Builder
Rice, beans, choice of 2 proteins (beef, chicken or tofu) tortillas, chips, salsa, shredded cheddar cheese, shredded lettuce, diced tomato, sour cream and guacamole.
$96

The following item can be ordered in increments of 15 people, no substitutions.
Bento Snack Platter
A Japanese snack platter including California roll with Krab and avocado, Soba Noodle Salad, Inari Pockets and Japanese Cookie.
$39
Mixed Green Salad
Comes with Ranch and Italian dressings.
$40
Hawaiian Plate Lunch
Choice of 2 proteins (kalua pork, shoyu chicken or sesame tofu) mac salad, steamed rice and pineapple wedges.
$95


Savories
Dip Assortment
Artichoke heart, spinach, and hummus dip with assorted gourmet crackers
$16
DUX Sandwich Assortment
Ham and Swiss, turkey with cheddar, and vegetarian on a variety of sliced breads
$45
DUX Wrap Assortment
Chicken Caesar, Turkey Club, Curry Chicken, Southwest Chipotle Quinoa
$45
Assorted Individual Bags of Kettle Chips
 
$1.00/ea
Crudités Style Vegetables
A tray of diverse fresh vegetables served with dip
$15
Chips and Salsa
Corn chips with fresh salsa
$12
DUX Cheese and Cracker Tray
A selection of domestic cheeses and gourmet crackers
$26


Beverages
Bottled Water & Soda
Pepsi variety sodas or bottled water
$0.75/ea
Coffee To Go by the Gallon
16, 8-oz servings of Allann Brothers Organic and Fair Trade blend, complete with cups and condiments. Regular, decaf and hot tea are available by the gallon.
$12


Sweets
Bar Cookies Trans-fat Free
Our popular, made-from- scratch Bar Cookies
$21
Freshly Baked Cupcakes Trans-fat free
Our fresh-baked cupcakes, beautifully decorated with buttercream frosting
$9
Mom's Baked Cookies Trans-fat Free
An assortment of our delicious just like home cookies
$12
White Half-Sheet Cake Express Cakes
Single-layer, half-sheet cake; choice of white or chocolate (serves 30)
$22.50