Full Menu Search | University of Oregon Catering

Pick up, delivery, and staffed options available for your meeting or special event.

Learn about our policies including guest counts, alcohol service, deposits, and cancelations.

Item	Price	Quantity
Queso Dip Served with fresh-fried tortilla chips. Serves about 50 guests. Made without nuts, Made without pork, Made without soy, Made without gluten	$60.00	Quantity -+
Gourmet Decorated Sheet Cake (10" Round) Serves 14 guests. Our staff will contact you to customize your cake. Made without pork, Vegetarian	$60.00	Quantity -+
Hummus Bowl Served with spiced naan. Serves about 30 guests. Made without nuts, Made without pork, Vegetarian	$65.00	Quantity -+
Spinach and Artichoke Dip Served with fresh-fried tortilla chips. Serves about 30 guests. Made without nuts, Made without pork, Made without soy, Made without gluten, Vegetarian	$65.00	Quantity -+
Servers Minimum of two servers per event.	$75.00	Quantity -+
Cash Bar Setup	$75.00	Quantity -+
Gourmet Decorated Sheet Cake (Half Sheet) Serves 50 guests. Our staff will contact you to customize your cake. Made without pork, Vegetarian	$80.00	Quantity -+
Loaded Shawarma Spiced Hummus Platter Shawarma Hummus topped with Cauliflower Tabbouleh served with spiced naan. Serves 25-30 guests. Made without pork, Vegetarian	$80.00	Quantity -+
Farmer's Market Assortment of vegetables, including English cucumber, baby carrots, green beans, grape tomatoes, yellow peppers, and watermelon radish served with Green Goddess Dressing. Serves 25-30 guests. Made without dairy, Made without nuts, Made without pork, Made without gluten, Vegan	$90.00	Quantity -+
Hand-cut Fruit Platter Assortment of fresh fruit, including Watermelon, Fresh Naval Oranges, Fresh Pineapple, Strawberries, Cantaloupe, Fresh Red Grapes, and Fresh Kiwi. Serves 25-30 guests. Made without dairy, Made without nuts, Made without pork, Made without soy, Made without gluten, Vegan, Vegetarian	$115.00	Quantity -+