Pick up, delivery, and staffed options available for your meeting or special event.
Learn about our policies including guest counts, alcohol service, deposits, and cancelations.
Item | Price | Quantity |
---|---|---|
Shoyu Buffet Priced per person, minimum order of 12 Includes Teriyaki Shoyu Chicken, Teriyaki Mindful Chik'n, Stiry Fry Vegetables, Steamed Jasmine Rice, Island Mac Salad, Sliced Pineapple Made without nuts, Made without pork |
$14.00 | |
Servers Minimum of two servers per event. |
$75.00 | |
Scrambled Eggs Priced per person; minimum order of 10 (contains milk, egg) To be added to existing buffet Made without nuts, Made without pork, Made without soy, Made without gluten, Vegetarian |
$2.00 | |
Rise and Shine Package is priced per person, minimum order of 10Includes: |
$14.00 | |
Red Pepper Chickpea Naan Bite 1 dozen per order. Must order in quanities of 2 dozen
House made roasted red pepper hummus served on a mini naan. Garnished with pomegranates and hazelnuts (contains sesame, tree nuts, milk, wheat, soy)Made without pork, Vegetarian |
$28.00 | |
Queso Dip Served with fresh-fried tortilla chips. Serves about 50 guests.Made without nuts, Made without pork, Made without soy, Made without gluten |
$60.00 | |
Premium Beverage Assortment Priced per personIncludes an assortment of: Humm Zero Sugar Kombucha, Bundaberg Ginger Beer, Perrier Sparkling Water, and Lipton Iced Tea |
$3.00 | |
Potato Samosas Priced per dozen.
Served with tomato chutney.Made without dairy, Made without nuts, Made without pork, Made without soy, Vegan, Vegetarian |
$40.00 | |
PNW BBQ Buffet Priced per person, minimum order of 20.Choose your own barbeque menu!
|
$20.00 | |
Pepper Bacon Priced per person; minimum order of 10 To be added to existing buffet Made without dairy, Made without nuts, Made without soy, Made without gluten |
$3.00 |
MP: Items marked MP are priced at the market rate. The cost will be adjusted at time of payment, after checkout.
Sustainability Tips
Order reusable dishes and utensils. We offer compostable foodware for all campus catered events. Composting and recycling services may be ordered at 541-346-2354.
Sustainability Tips
Order reusable dishes and utensils. We offer compostable foodware for all campus catered events. Composting and recycling services may be ordered at 541-346-2354.