Pick up, delivery, and staffed options available for your meeting or special event.
Learn about our policies including guest counts, alcohol service, deposits, and cancelations.
Item | Price | Quantity |
---|---|---|
UO House Wines Selection of red, white & sparkling wines from Iris Vineyards starting at $28.00 per bottle.*For additional selections and upgrades please contact a Catering Sales representative for a full wine list or recommendations* |
$0.00 | |
Vegetable Spring Rolls Priced per dozen.
Fried vegetable rolls filled with cabbage and vegetables, deep fried and served with sweet chili sauceMade without dairy, Made without nuts, Made without pork, Vegan, Vegetarian |
$28.00 | |
Very Berry Bars Priced per item, minimum order of 1 dozenMade without nuts, Made without pork, Vegetarian |
$2.50 | |
Watermelon Lemonade Priced per gallon, 1 gallon serves about 16 guestsMade without dairy, Made without nuts, Made without pork, Made without soy, Vegetarian |
$40.00 | |
Yakisoba Buffet Priced per person, minimum order of 12
Includes Yakisoba noodles, Grilled ginger Hoisin chicken, Sesame tofu, Ponzu roasted broccoli, Toasted sesame seeds, Sesame bok choy saladMade without dairy, Made without pork |
$14.00 | |
Yogurt Parfait Station Priced per person.Build your own yogurt parfait with greek yogurt, chia seeds, flax seeds, granola & strawberry compote. To be added to existing buffet Made without pork, Made without soy, Made without gluten, Vegetarian |
$4.00 | |
Zaatar Beet Tart 1 dozen per order. Must order in quanities of 2 dozen A creamy roasted beet puree seasoned with zaatar and garlic. Garnished with goat cheese, hazelnuts, and chives (contains milk, sesame, egg, wheat, soybeans, tree nuts) Vegetarian |
$28.00 |
MP: Items marked MP are priced at the market rate. The cost will be adjusted at time of payment, after checkout.
Sustainability Tips
Order reusable dishes and utensils. We offer compostable foodware for all campus catered events. Composting and recycling services may be ordered at 541-346-2354.
Sustainability Tips
Order reusable dishes and utensils. We offer compostable foodware for all campus catered events. Composting and recycling services may be ordered at 541-346-2354.