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Pick up, delivery, and staffed options available for your meeting or special event.

Learn about our policies including guest counts, alcohol service, deposits, and cancelations.

Item Price Quantity
Chicken and Tofu Pesto Buffet
Grilled chicken pesto and tofu pesto served with green salad and assorted dressings; and artichoke, olive, and spinach orzo. 10-person minimum.
Made without nuts, Made without pork, Made without soy
$15.00
-+
Chicken and Tofu Piccata Buffet
Chicken picatta and tofu piccata served with green salad and assorted dressings, whole-grain medley, and zucchini noodles. 10-person minimum.
Made without nuts, Made without pork, Made without soy, Made without gluten
$15.00
-+
Chicken Chasseur (Plated Dinner)
French chicken breast with a mushroom and tomato white wine sauce, served on top of wild mushroom barley risotto, with seasonal vegetables (includes china service, starter salad, rolls, and dessert).
Made without pork
$21.50
-+
Chicken Skewers with House-Made Barbecue Sauce
Priced per dozen.
Made without dairy, Made without nuts, Made without pork
$18.00
-+
Chicken Skewers with Mole Negro Sauce
Priced per dozen.
Made without pork
$18.00
-+
Chicken Skewers with Peanut Sauce
Priced per dozen.
Made without dairy, Made without pork, Made without gluten
$18.00
-+
Chicken Skewers with Sweet Chili Sauce
Priced per dozen.
Made without dairy, Made without nuts, Made without pork, Made without gluten
$18.00
-+
Chicken Skewers with Teriyaki Sauce
Priced per dozen.
Made without dairy, Made without nuts, Made without pork, Made without gluten
$18.00
-+
China Service
Priced per person.
$2.00
-+
Chips and Salsa (To Go)
Corn chips with fresh salsa (serves approximately 12 people).
Made without dairy, Made without nuts, Made without pork, Made without soy, Made without gluten, Vegan, Vegetarian, To Go Item
$14.00
-+

Sustainability Tips

Order reusable dishes and utensils. We offer compostable foodware for all campus catered events. Composting and recycling services may be ordered at 541-346-2354.

Sustainability Tips

Order reusable dishes and utensils. We offer compostable foodware for all campus catered events. Composting and recycling services may be ordered at 541-346-2354.